Spring Time Red Wine Making with Grape Juice from Chile using 7 six Gallon Buckets of Various Kinds for a Total of 42 Gallons.This album explains the intiial process of "SetUp"42 Gallons of Juice from the following varieties from Chile:1. 12 Gallons of Merlot2. 12 Gallons of Barbera3. 6 Gallons of Cabernet Sauvignon4. 6 Gallons of Malbec5. 6 Gallons of SyrahIf you have questions on Wine Making you can reach me with a comment or GaryGS1@yahoo.comCheers!!! Gary
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