A80-Food

...sometimes not recognizable as food......

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espresso
1
espresso
 
Black Tiger prawns
2
Black Tiger prawns
 
common edible cockle,cooked
3
common edible cockle,cooked
 
Donax trunculus-wedge shell1
4
Donax trunculus-wedge shell1
 
cockle,cooked
5
cockle,cooked
 
one lychee
6
one lychee
 
lemon close
7
lemon close
 
pear
8
pear
 
Quails egg
9
Quails egg
 
Chapon de Bresse, 2,6 kilo
10
Chapon de Bresse, 2,6 kilo
 
Vitelotte Noir potato 4
11
Vitelotte Noir potato 4
 
champignons du Val de Loire
12
champignons du Val de Loire
 
smoked garlic close up
13
smoked garlic close up
 
avocado half
14
avocado half
 
half a grape
15
half a grape
 
Red Cabbage stalk
16
Red Cabbage stalk
 
Red winter cabbage
17
Red winter cabbage
 
Sweet chestnut
18
Sweet chestnut
 
wild chanterelles 2
19
wild chanterelles 2
 
just an eg
20
just an eg
 
nice juicy figs
21
nice juicy figs
 
2 x lemon
22
2 x lemon
 
Garlic
23
Garlic
 
pineapple
24
pineapple
 
artichoke 2
25
artichoke 2
 
artichoke 1
26
artichoke 1
 
texture peach
27
texture peach
 
texture nectarine
28
texture nectarine
 
Coquilles St Jacques (cooked) 3
29
Coquilles St Jacques (cooked) 3
 
vernis
30
vernis
 
venus verrucosa-praire
31
venus verrucosa-praire
 
spisula solida-venusschelp
32
spisula solida-venusschelp
 
palourde
33
palourde
 
coquilles st jacques
34
coquilles st jacques
 
coquilles st jacques 2
35
coquilles st jacques 2
 
trout
36
trout
 
brasem close up 2
37
brasem close up 2